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“Better Than Boxed” Homemade Brownies

“Better Than Boxed” Homemade Brownies 
A few nights ago I was craving something sweet with nothing in the house besides baking chocolate, so I decided to scour the internet for chocolate goodies I could make with the supplies on hand. Thankfully I found this post on by using Supercook! I would recommend doubling the batch and using a larger pan – as you can see from the photo below they come out really thin otherwise, but even so they’re DELICIOUS! By far the best brownies I’ve ever had.
  • 1 cup White Sugar
  • 1/2 cup vegetable oil
  • 1 teaspoon Vanilla
  • 2 eggs
  • 1/2 cup all purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • Optional: crushed walnuts, fudge, chocolate chips, marshmallow or caramel (toppings & mix ins of your choice) 🙂


  • Preheat oven to 350 degrees & spray a 9 x 9 baking pan
  • Combine dry ingredients and mix thoroughly
  • Mix eggs, vanilla & vegetable oil until smooth and slowly mix in dry ingredients
  • If using menu additions (optional above) mix in OR pour into pan then drizzle with toppings
  • Bake for 20-25 minutes
Mmm Mmmm Mmm! 🙂 Enjoy!

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